“ This place is rather unique! Out of curiosity I strolled on in and was immediately sat. The young lady was very quick and the menu was decent. Didn’t wait long, the sushi was amazing. So delicious and fresh, very proud of the choices made, as I happy dance in the booth. I have been back since the first excursion, and I will definitely be back again. Support this business, it’s really good. ”

“ Service 10/10 We been there for Mother’s Day Quite environment. We like so much! Just like a advice improving our future visits we like to advise the sushi rolls more normal size no to small even if we only took this offer to eat: thank you we definitely come back! ”

“ Tonight my wife wanted sushi and we live close to Sushi Cafe and they were open so, we went. We both love sushi and I’ve been eating sushi since the 90’s and thoroughly enjoy it. First thing I look for on any sushi menu is Ikura (salmon roe). Next is the Spider Roll. These are my favorites. I asked if the chef made Ikura Temaki for us but he countered with Mosago (smelt roe) and we accepted. We also ordered a Dragon Roll (shrimp tempura cucumber, cream cheese, eel, spicy shredded krab, with avocado, eel sauce and spicy mayo) , Spider Roll (soft shell crab, cucumber avocado mosago and eel sauce) , Mango Roll (shrimp tempura, krab, cream cheese, topped with mango coconut flakes and mango sauce glaze), Jaguar roll (a tempura roll consisting of eel, avocado and cream cheese topped with eel sauce), and a Tomago Nigiri (sweetened scrambled egg omelette style sliced over rice), and tuna roll (tuna nori which is just rice, tuna, and nori wrap). They also served us miso soup and a sweet cake for dessert. The first served was the Miso Soup which was wonderful with fresh white mushroom slices and green onions. It was tasty and warm. First roll served was the Mosago hand roll with rice. Very simple and very nice. The focus was on the roe which is a good start for a salty pallet introduction and an excellent entry point to our meal. Next was the Green Dragon. This is the most expensive roll they have but well worth it (see pics). The portion is generous, the pieces are large without being oversized and the flavors are delicious. Next was the Spider Roll which was delicious and savory with the soft shell crab being the star of the show, which was served with the tuna nori (a wonderful roll focusing solely on the red meat of the tuna which was succulent and juicy in the best ways), and the Tomago (sweetened scrambled egg omelette slice which made me wish I’d doubled my order and was the sleeper hit of the evening). Simultaneously we were served the Mango, the Jaguar, and the other Tomago. The Mango was sweet, reminiscent of coconut shrimp, and the sweetness of the mango paired well with the saltiness of the shrimp and earthiness of the rice. The Jaguar was crispy and savory and the eel sauce was an excellent compliment. And my wife says her Tomago was delicious, sweet, and tasty as well. Lastly we had sweet cakes with strawberry frosting for dessert. The staff was really just two people: the chef who seemed to prefer his artistry be observed on the plate as he hid himself under a black baseball cap which allowed him to focus on his creations. He clearly takes pride in his work because though it seems he almost never looks up, he has astute observation of the entire restaurant and yet still crafts such beauty. And the server, a girl whose charm and enthusiasm add to the atmosphere nicely. She paid attention to all three tables, each booth holding one couple, a young couple on a date (they are anime fans and were an adorable interracial couple), an older married couple (he was bald and his shorts and polo say he enjoys German cars while his wife enjoys her home) and us (40’s, round, quiet, interracial couple). We went into this small restaurant to enjoy a good meal and were treated to a wonderful meal accompanied by a visual display of humanity and people watching. We will return. If you’re in the area and hungry, you should too. ”

“ This place is awesome the new owners are great very attentive and the food taste super good!! They were super nice to my daughter they even gave her a super cute hair clip as a gift. We definitely will be regulars! Sushi was also super fresh!!! ”

“ Went here for my friend's birthday for all you can eat sushi. The server and sushi chef were both super friendly and our food came out so fast. I was shocked because we were the only two people in this place and the food quality was so good. Probably the best crab rangoons I've ever had too. I hope this place gets way busier! Also, for the amount of food we got, the price was really good. ”

“ I absolutely love this sushi place! It’s best price around & I’ve for sure looked a lot! The quality is amazing, it alway tastes fresh & their tempura is super crispy! The workers are always so sweet to me every time I get takeout 1000% recommend ”

“ Amazing sushi! Fresh, flavorful, and beautifully presented. The staff was friendly, and the ambiance was perfect. Highly recommend trying their specialty rolls! ”

“ Update: We went a few more times for all-you-can-eat and to go order. The price was great, and the food was still delicious. There was a balloon cat that waved—so cool! Last night, we order a Love Boat, and it was amazing. This place is amazing now. I haven't been here for a few months, everything has changed. The food is delicious, and server very nice. We will do all you can eat next time. ”